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ISO 9001 / 14000
ACTIVPACK® Oxygen Absorber and Desiccants for Packaged Food
Oxygen absorbers, silica gel and clay desiccants allow food processors and exporters to extend the shelf life of packaged food products by preventing oxidation, rancidity, discoloration, and loss of flavor and crunchiness. The absence of moisture and oxygen in the package environment retards the growth of bacteria, molds, mildew and insects for an optimum shelf life and quality.
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